In 2013, Nathan and his father, Barrett, founded Chefs for Seniors, an innovative in-home meal prep service dedicated to providing nutritious, customized meals for seniors who wish to age in place. Recognized as one of Entrepreneur magazine’s Top Franchises to Start Under $50K, the company has expanded to over 95 markets nationwide. Nathan’s passion for food and entrepreneurship was inspired by his upbringing in a family of restaurant owners.